Beth Still
Position: High School Social Studies Teacher and Online Course Developer
Twitter: bethstill
Skype: beth.still
Blog: Nebraska Change Agent

BLACKENED STEAK SEASONING

1 tsp. of each of the following:
onion powder
garlic powder
cayenne (red pepper)
black pepper
1/2 tsp. of the following:
thyme
oregano
1/4 cup melted butter

Mix spices together. Dip steaks in melted butter then coat with spice mix. Cook in skillet or on the grill. This is not a recipe for those who cannot handle hot food!