Hobo+Stew


 * **Hobo Stew**
 * Has many names but it is a family favorite for cooking in the embers or fire.
 * Foil ( preferably heavy duty)
 * Ground beef patties ( hand formed/ nice and thick)
 * Idaho potatoes ( Sliced)
 * Onion (Sliced)
 * Can of Corn
 * Can of stewed tomatoes
 * Butter
 * Salt and Pepper
 * Anything else you like
 * Layout a piece of foil for each person. - (Make sure it is large enought to seal well)
 * Layer potatoes, butter, seasoning, onion, slices,and meat patty then spoon corn and tomatoes over the top
 * Seal well and place directly in the coals
 * Turn during cooking
 * If the coals are hot it does not take very long but we have never timed it... my guess is about 20 minutes max.
 * If the fire is still burning place packet at the edge in coals and turn frequently